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Roger Collins, left, chief executive officer of Harps Foods, and Dennis Moore, CEO of Commerce Const

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Roger Collins, left, chief executive officer of Harps Foods, and Dennis Moore, CEO of Commerce Construction, look over a patient room during a tour of the new Circle of Life Hospice facilities Monday in Bentonville. The 40,000-square-foot facility can accommodate 24 patients.

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Roger Collins, left, chief executive officer of Harps Foods, and Dennis Moore, CEO of Commerce Construction, look over a patient room during a tour of the new Circle of Life Hospice facilities Monday in Bentonville. The 40,000-square-foot facility can accommodate 24 patients.


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